1 cup corn meal
1 cup flour
1/4 cup sugar
1 tbs baking powder
1 tsp salt
1/3 cup oil
1 egg
1 cup milk
Combine dry ingredients in bowl and mix well. Whisk oil, egg, and milk together. Stir into dry ingredients just until blended. Pour into well-buttered 8-inch square pan (or 12 muffin cups). Bake in hot oven (400 degrees) 25 minutes or until done. Do not over mix.
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